|
|
Servings: 4
Total Cost: $7.44
Cost Per Serving: $1.86
Total Calories: 1,103
Calories/Serving: 276 | * 1 whole pork tenderloin, approximately 1 pound * 1 lime, zest finely grated * 1/2 cup freshly squeezed lime juice * 1/4 cup honey * 1 1/2 teaspoons kosher salt * 1/2 teaspoon garlic powder * 1 chipotle chile pepper in adobo sauce * 1 teaspoon vegetable oil * 1 tablespoon chopped fresh cilantro leaves the recipe is found at foodtv.com
| |