|
|
Servings: 6
Total Cost: $7.53
Cost Per Serving: $1.26
Total Calories: 2,449
Calories/Serving: 408 | 3 medium zucchini 3 medium yellow squash 1 cup toasted bread crumbs 1 cup shredded Parmesan 1/3 cup minced Vidalia onion 1 large egg, lightly beaten 1 1/2 teaspoons dried Italian seasoning 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/2 cup (1 stick) butter 1 jar store-bought marinara sauce 6 servings View Full Recipe
| |