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Servings: 8
Total Cost: $5.84
Cost Per Serving: $0.73
Total Calories: 3,426
Calories/Serving: 428 | 4 to 5 clementines (about 1 pound total weight) 6 eggs 1 cup plus 2 tablespoons sugar 2 1/3 cups ground almonds 1 heaping teaspoon baking powder 1 8 inch cake View Full Recipe
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