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Servings: 6
Total Cost: $6.33
Cost Per Serving: $1.05
Total Calories: 950
Calories/Serving: 158 | 2 tablespoons olive oil 3 shallots, chopped 2 garlic cloves, minced Salt and freshly ground black pepper 1 (1-pound) bag frozen peas, thawed 4 ounces (1/8-inch-thick slices) prosciutto, diced 1/4 cup chopped fresh Italian parsley leaves 6 servings View Full Recipe
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