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This dish contains a couple of high-cost ingredients such as mascarpone cheese, prosciutto, mozarella cheese and gruyere cheese. The calorie content is largely set by the mascarpone cheese (which is equivalent to butter in calories), the pasta, the prosciutto and the mozarella cheese. |
Servings: 6
Total Cost: $13.70
Cost Per Serving: $2.28
Total Calories: 3,785
Calories/Serving: 631
Ingredient | Volume | Mass | Cost | Calorie |
Pasta, Angel Hair |
* |
0.50 Pound |
$0.50 |
810 |
Eggs, Chicken |
* |
350.00 Grams |
$1.17 |
546 |
Milk, Whole |
1/2 Cup |
120.00 Grams |
$0.12 |
75 |
Heavy Whipping Cream 36% |
1/4 Cup |
60.00 Grams |
$0.28 |
200 |
Mascarpone |
1/2 Cup |
224.00 Grams |
$3.28 |
1,040 |
Proscuitto |
* |
6.00 Ounces |
$4.47 |
425 |
Mozzarella, Whole Milk Cheese |
* |
5.00 Ounces |
$1.27 |
425 |
Gruyere, Shredded (or Asiago) |
1/2 Cup |
54.00 Grams |
$1.83 |
233 |
Parsley, Fresh, Chopped |
1/4 Cup |
37.50 Grams |
$0.63 |
0 |
Garlic |
2 Tablespoons |
17.00 Grams |
$0.08 |
25 |
Salt, Table |
1 Teaspoon |
6.00 Grams |
$0.01 |
0 |
Black Pepper, Ground |
3/4 Teaspoons |
1.60 Grams |
$0.02 |
4 |
Nutmeg, Ground |
1/8 Teaspoon |
0.29 Gram |
$0.06 |
2 |
| 1/2 pound linguine pasta 7 large eggs 1/2 cup milk 1/4 cup cream 1/2 cup mascarpone cheese 6 ounces diced prosciutto 5 ounces smoked mozzarella cheese, diced (1 cup diced) 1/2 cup grated Asiago cheese 1/4 cup finely chopped fresh flat-leaf parsley 2 garlic cloves, minced 1 teaspoon salt 3/4 teaspoon freshly ground black pepper 1/8 teaspoon freshly grated nutmeg View full recipe
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