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The cost of this dish is mainly set by the Parmesan cheese and the fresh basil. If you choose a cheaper parmesan cheese and omit the basil or use fresh parsley instead, the cost of this dish will be drastically reduced. |
Servings: 4
Total Cost: $5.40
Cost Per Serving: $1.35
Total Calories: 1,641
Calories/Serving: 410 | 4 to 6 servings 2 tablespoons olive oil, plus 1 tablespoon 1 onion, chopped 1 clove garlic, minced 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 2 pounds Yukon gold potatoes, peeled 1 cup grated Parmesan 1/2 cup chopped fresh basil leaves View full recipe
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