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Ina Garten's Oven-Fried Chicken

Last Modified: 01/08/08
First Published: 01/08/08
Views: 2515
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 Views: 2515
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Measurements
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General Info
Servings: 6
Total Cost: $31.66
Cost Per Serving: $5.28
Total Calories: 7,862
Calories/Serving: 1,310
IngredientVolumeMassCostCalorie
Chicken, Rotisserie * 6.00 Pounds $29.19 4,536
Buttermilk 1 Quart 960.00 Grams $1.60 480
Flour, White Unbleached All Purpose 2 Cups 8.50 Ounces $0.28 910
Salt, Kosher 1 Tablespoon 14.40 Grams $0.03 0
Black Pepper, Ground 1 Tablespoon 6.40 Grams $0.06 16
Vegetable Oil 1 Cup 224.00 Grams $0.50 1,920

2 chickens (3 pounds each), cut in 8 serving pieces
1 quart buttermilk
2 cups all-purpose flour
1 tablespoon kosher salt
1 tablespoon freshly ground black pepper
Vegetable oil or vegetable shortening

6 servings

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Barefoot Contessa