culinary review
   
   
Recipes » Calories » Barefoot Contessa

Ina Garten's Garlic Sauteed Spinach Recipe

Last Modified: 12/15/07
First Published: 12/14/07
Views: 2704
<<     >>
 Views: 2704
click on any ingredient
for more information, including
measurement conversions
Measurements
 |
General Info
Servings: 6
Total Cost: $5.84
Cost Per Serving: $0.97
Total Calories: 550
Calories/Serving: 92
IngredientVolumeMassCostCalorie
Olive Oil, Extra Virgin 2 Tablespoons 27.00 Grams $0.40 239
Garlic 2 Tablespoons 17.00 Grams $0.08 25
Black Pepper, Ground 3/4 Teaspoons 1.60 Grams $0.02 4
Butter, Unsalted 1 Tablespoon 14.00 Grams $0.06 100
Salt, Kosher 2 Teaspoons 9.60 Grams $0.02 0
Baby Spinach * 1.50 Pounds $4.87 160
Lemon, Whole * 108.00 Grams $0.40 22

1 1/2 pounds baby spinach leaves
2 tablespoons good olive oil
2 tablespoons chopped garlic (6 cloves)
2 teaspoons kosher salt
3/4 teaspoon freshly ground black pepper
1 tablespoon unsalted butter
Lemon
Sea or kosher salt, optional

 

Full recipe at Food Network



Barefoot Contessa