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Last Modified: 01/11/08
First Published: 12/17/07 Views: 1523 | |
| Views: 1523 |
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Homemade Walnut Bread Ingredients: 3 cups all-purpose flour 1 cup granulated sugar 4 tsp baking powder 1 tsp salt 3/4 cup butter (12 tb) 1 1/2 cups chopped walnuts 1 egg-beaten 1 1/2 cups milk 1 tsp vanilla |
Servings: 8
Total Cost: $3.67
Cost Per Serving: $0.46
Total Calories: 3,632
Calories/Serving: 454
Ingredient | Volume | Mass | Cost | Calorie |
Flour, White Unbleached All Purpose |
3 Cups |
12.75 Ounces |
$0.42 |
1,365 |
Sugar, White Granulated |
1 Cup |
200.00 Grams |
$0.26 |
774 |
Baking Powder, Clabber Girl |
4 Teaspoons |
19.20 Grams |
$0.14 |
0 |
Salt, Table |
1 Teaspoon |
6.00 Grams |
$0.01 |
0 |
Walnuts, Chopped |
1 1/2 Cup |
180.00 Grams |
$2.10 |
1,178 |
Eggs, Chicken |
3/8 Cups |
50.00 Grams |
$0.17 |
78 |
Milk, Whole |
1 1/2 Cup |
360.00 Grams |
$0.36 |
225 |
Extract, Vanilla Pure |
1 Teaspoon |
4.33 Grams |
$0.21 |
12 |
| Method: In a large mixing bowl, mix flour, sugar, baking powder & salt. Cut in butter and stir in 1/14 cups walnuts. Add egg, milk & vanilla. Mix just until ingredients are blended & then put in a greased & floured 9 x 5 loaf pan. Sprinkle remaining walnuts over top. Bake at 350 degree oven for 60 -70 minutes.
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