culinary review
   
   

Giada De Laurentiis Mascarpone and Dark Chocolate Cream in White Chocolate Cups

Last Modified: 02/17/08
First Published: 02/11/08
Views: 1664
<<     >>
Views: 1664

This recipe doesn't call for too many ingredients. The cost as well as the calorie content is mainly set by the white chocolate and the Mascarpone cheese.

 

click on any ingredient
for more information, including
measurement conversions
Measurements
|
General Info
Servings: 8
Total Cost: $6.77
Cost Per Serving: $0.85
Total Calories: 3,229
Calories/Serving: 404
IngredientVolumeMassCostCalorie
White Chocolate * 8.00 Ounces $2.02 1,210
Chocolate. Bitter Sweet * 4.00 Ounces $0.98 648
Whipped Light Cream Sweetened 1 Cup 56.00 Grams $0.29 160
Sugar, White Granulated 3 Tablespoons 37.50 Grams $0.05 145
Mascarpone * 8.00 Ounces $3.32 1,053
Extract, Vanilla Pure 1/4 Teaspoon 1.08 Grams $0.05 3
Oranges (just orange peel) * 20.00 Grams $0.07 10

8 ounces good-quality white chocolate, chopped
4 ounces bittersweet or semisweet chocolate, chopped
1 cup whipping cream
3 tablespoons sugar
8 ounces mascarpone cheese
1 teaspoon grated orange peel
1/4 teaspoon vanilla extract
White chocolate curls, for garnish

8 servings

View Full Recipe



Everyday Italian