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Servings: 8
Total Cost: $12.81
Cost Per Serving: $1.60
Total Calories: 1,794
Calories/Serving: 224 | 2 tablespoons extra-virgin olive oil 6 slices bacon, cut into 1-inch strips 1 small onion, sliced 2 bay leaves Salt and freshly ground black pepper 1 large head cabbage, cored and thinly sliced or shredded 1 bottle beer 8 servings View Full Recipe
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