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Servings: 4
Total Cost: $1.57
Cost Per Serving: $0.39
Total Calories: 1,705
Calories/Serving: 426 | 2 cups all-purpose flour 2 tablespoons sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 egg 3 tablespoons butter 2 cups buttermilk 2 teaspoons vegetable oil
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